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Roasted Garlic & Goat Cheese Cauliflower Mash
WENDI POLISI7Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cut into florets, about 3 cups)
- 1 Tbsp. butter
- 3 oz. goat cheese (softened)
- 1 Tbsp. cream (or milk)
- 1 head roasted garlic (instructions here)
- 1 tsp. sea salt
- ½ teaspoon fresh ground pepper (fresh)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium730mg30% |
| Potassium470mg13% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C120% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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