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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. extra virgin olive oil
- 4 cloves garlic (finely minced)
- 2 tsp. Dijon mustard
- 1 tsp. ground cumin
- 3 Tbsp. Parmesan cheese (freshly grated)
- sea salt
- black pepper
- 1 1/2 lb. jumbo shrimp (peeled and deveined)
- 1 1/2 Tbsp. lemon juice
- 1/3 cup fresh parsley (minced)
- 3 Tbsp. extra virgin olive oil
- 4 cloves garlic
- 2 tsp. Dijon mustard
- 1 tsp. ground cumin
- 3 Tbsp. Parmesan cheese
- 1 jumbo shrimp
- 1 lemon juice
- 1/3 cup fresh parsley
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium610mg25% |
| Potassium490mg14% |
| Protein39g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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