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7Ingredients
20Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 large garlic cloves (unpeeled)
- 3 avocados (ripe medium)
- 1 small tomato (seeded, juiced and diced, about 1/3 cup)
- 1/4 cup chopped cilantro (coarsely)
- 2 Tbsp. jalapeño pepper (stemmed, seeded and minced, you'll need one pepper**)
- 1 Tbsp. fresh lime juice (plus more if desired, you'll need about 1/2 lime)
- 1/2 tsp. salt (plus more to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium810mg23% |
| Protein3g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber11g44% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cindy H. 7 years ago
Wow! Just wow! My husband and I inhaled this. Would be great for company. I can't say I'm a fan of roasting the garlic on the stove top. Next time I will roast it in the toaster oven like I usually do. This will be on repeat in our house.