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Roasted Garlic Focaccia With Rosemary
KITCHEN KONFIDENCE8Ingredients
12Seconds
400Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup olive oil
- 1 head garlic (cut in half widthwise)
- 2 1/4 tsp. active dry yeast (not rapid rising)
- 1 3/4 cups warm water
- 4 cups white flour
- 2 tsp. fine sea salt
- 2 Tbsp. fresh rosemary (coarsely chopped, from 3 – 4 sprigs)
- sea salt (Flakey)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium790mg33% |
Potassium95mg3% |
Protein8g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber3g12% |
Sugars0g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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