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Gabrielle Bennett: "was really good will make again" Read More
12Ingredients
45Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow pasta (large)
- 3 cups broccoli (fresh, chopped into small florets)
- 3 slices bacon (finely chopped)
- 1 lb. boneless, skinless chicken breast (sliced into 1 ½ inch pieces)
- 1/4 cup roasted garlic (chopped, see note)
- 2 Tbsp. butter (divided)
- 1 1/2 Tbsp. flour
- 1 cup milk
- 1/2 cup evaporated milk
- 3 Tbsp. freshly grated Parmesan (or Pecorino Romano)
- 1/2 tsp. kosher salt
- 1/2 tsp. pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium820mg34% |
| Potassium1080mg31% |
| Protein44g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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