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Roasted Garlic Brussels Sprouts with Red Pepper and Parmesan Cheese
WHAT A GIRL EATS7Ingredients
45Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. Brussels sprouts
- 5 Tbsp. olive oil (divided)
- 1 Tbsp. water
- 2 cloves garlic (minced)
- 1/4 tsp. crushed red pepper flakes
- 1/4 cup fresh Parmesan cheese (finely grated)
- 3/4 tsp. kosher salt
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium590mg25% |
| Potassium680mg19% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C240% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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