Roasted Figs With Ricotta and Parma Ham

HEINSTIRRED
6Ingredients
35Minutes
340Calories

Ingredients

US|METRIC
  • 100 grams ricotta cheese
  • 8 figs (fresh)
  • 8 slices parma ham
  • 3 tablespoons balsamic vinegar reduction
  • 3 tablespoons extra virgin olive oil (Baleia)
  • 40 grams walnuts (chopped)
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    NutritionView More

    340Calories
    Sodium7% DV160mg
    Fat71% DV46g
    Protein27% DV14g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories340Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol15mg5%
    Sodium160mg7%
    Potassium320mg9%
    Protein14g27%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars16g32%
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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