Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Roasted Fennel With Orange And Crushed Red Pepper Flakes
FOOD REPUBLIC10Ingredients
35Minutes
210Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 fennel bulbs
- 2 blood oranges
- 1/4 cup extra virgin olive oil
- flaky sea salt
- 1/2 cup fresh orange juice
- 1/4 cup white wine
- 1/4 cup vegetable stock (or chicken stock)
- 1 pinch crushed red pepper flakes
- freshly ground black pepper
- 1 pinch fennel pollen (optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium660mg19% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C100% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes