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Gina Paula: "Good, a little bit to accid due to too much lemon…" Read More
7Ingredients
50Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (large)
- 2 lemons
- 2 cloves garlic
- 1 bunch basil
- 1/4 cup extra-virgin olive oil (plus more for drizzling eggplant)
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium440mg13% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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