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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. green beans (ends trimmed)
- 1 Tbsp. olive oil
- 2 garlic cloves (minced)
- 1/2 tsp. onion powder
- 2 tsp. Dijon mustard
- 1 Tbsp. red wine vinegar
- dried dill (or Optional: fresh, or green onions)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium290mg8% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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