Roasted Chicken with Mustard Sauce

LAURA IN THE KITCHEN
9Ingredients
60Minutes
210Calories

Ingredients

US|METRIC
  • 2 chicken leg quarters (Portions of, or any other cut of chicken you like)
  • 1 tablespoon olive oil
  • salt
  • pepper
  • 1 shallot (minced)
  • 1/3 cup white wine
  • 3/4 cup chicken stock
  • 1 1/2 tablespoons mustard (Whole Grain Mustard, also known as coarse)
  • 2 tablespoons chives (Chopped)
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    NutritionView More

    210Calories
    Sodium16% DV380mg
    Fat18% DV12g
    Protein27% DV14g
    Carbs3% DV9g
    Fiber4% DV<1g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol55mg18%
    Sodium380mg16%
    Potassium320mg9%
    Protein14g27%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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