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Roasted Chicken Breast With Pancetta, Leeks And Thyme
JAMIE OLIVER10Ingredients
45Minutes
710Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 chicken breast (higher-welfare)
- 1 leek (large)
- 3 sprigs fresh thyme
- 1 olive oil (good lug)
- 1 pinch sea salt
- 1 pinch freshly ground black pepper
- 1 white wine (small swig)
- 4 slices pancetta (higher-welfare)
- olive oil
- 2 whole thyme (sprigs)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1590mg66% |
| Potassium1640mg47% |
| Protein68g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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