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Roasted Cauliflower, Sage and Almond Risotto
SIDEWALK SHOES12Ingredients
55Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (trimmed and chopped, I just used one medium size head)
- 2 Tbsp. olive oil
- sea salt
- cracked black pepper
- 1 bunch sage leaves (picked)
- 6 1/2 cups chicken stock
- 3 Tbsp. butter (about 3 tablespoons)
- 1 onion (chopped)
- 1 1/2 cups arborio rice
- 1/2 cup dry sherry
- 1/2 cup grated Parmesan (finely)
- 1 cup taleggio (or other strongly flavored cheese sliced, I omitted)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1230mg51% |
| Potassium990mg28% |
| Protein25g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C120% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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