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Roasted Cauliflower with Olives & Oregano
FORAGED DISH6Ingredients
50Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 1/2 cup Kalamata olives
- 1 Tbsp. oregano
- 1 tsp. salt
- 1/2 lemon
- 2 Tbsp. avocado oil
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium780mg33% |
| Potassium470mg13% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C140% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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