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10Ingredients
40Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. cauliflower florets (halved or cut into quarters if large, see notes)
- 8 oz. grape tomatoes (whole, about 1 cup)
- 2 Tbsp. olive oil
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/3 cup crumbled feta cheese
- 1/4 cup chopped walnuts (toasted)
- 1/4 cup capers (drained)
- 2 Tbsp. chopped parsley (finely)
- 1/2 lemon
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1040mg43% |
| Potassium720mg21% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C170% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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