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Roasted Cauliflower with Chimichurri Sauce
SHE LIKES FOOD12Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head florets (cauilfower, cut into)
- 1 Tbsp. olive oil
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1 cup cilantro leaves (fresh)
- 1 cup fresh parsley leaves
- 2 whole green onions (roughly chopped)
- 2 cloves garlic (minced)
- 6 Tbsp. fresh lemon juice (about 2 lemons)
- 6 Tbsp. olive oil
- 1 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol |
Sodium1190mg50% |
Potassium180mg5% |
Protein<1g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A35% |
Vitamin C60% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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