Roasted Cauliflower with Butter + Hot Sauce Recipe | Yummly

Roasted Cauliflower With Butter + Hot Sauce

THE WASHINGTON POST
6Ingredients
35Minutes
240Calories

Ingredients

US|METRIC
  • 2 1/2 pounds cauliflower (cut into bite-size florets, about 8 cups)
  • 3 tablespoons olive oil
  • kosher salt
  • 3 tablespoons unsalted butter (melted)
  • 1 tablespoon hot sauce (your favorite, or more as needed)
  • chopped fresh cilantro (Large handful coarsely, or chives, for serving, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    240Calories
    Sodium16% DV380mg
    Fat29% DV19g
    Protein12% DV6g
    Carbs5% DV14g
    Fiber24% DV6g
    Calories240Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol25mg8%
    Sodium380mg16%
    Potassium860mg25%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A6%
    Vitamin C230%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop