Roasted Cauliflower Soup with Crispy Prosciutto and Gingered Thyme Oil Recipe | Yummly

Roasted Cauliflower Soup with Crispy Prosciutto and Gingered Thyme Oil

AUTOIMMUNE WELLNESS
10Ingredients
55Minutes
790Calories
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Ingredients

US|METRIC
  • 1/2 cup mild olive oil
  • 1 fresh ginger (thumb, peeled and thickly sliced)
  • 2 thyme (long sprigs)
  • 1 cauliflower (medium, 1½ lbs, divided into large florets)
  • 4 cloves garlic (whole and unpeeled)
  • 2 tablespoons duck fat (melted, or other solid fat)
  • 1/8 teaspoon ground ginger
  • 1 pinch sea salt (plus more to taste)
  • 2 1/4 cups chicken broth (warm)
  • 6 slices prosciutto (ripped into medium-sized pieces)
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    NutritionView More

    790Calories
    Sodium40% DV950mg
    Fat112% DV73g
    Protein41% DV21g
    Carbs7% DV20g
    Fiber24% DV6g
    Calories790Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol40mg13%
    Sodium950mg40%
    Potassium1330mg38%
    Protein21g41%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A2%
    Vitamin C240%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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