Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Roasted Butternut Squash Soup With Fried Sage Leaves
TRADITIONAL COOKING SCHOOL11Ingredients
110Minutes
280Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 butternut squash (large, at least 3 pounds)
- 1/4 cup fat (of choice ghee, avocado oil, olive oil, coconut oil, or tallow)
- 6 cloves garlic
- 2 onions
- 1 1/2 qt. chicken broth
- 1 Tbsp. dried parsley (or 1/4 cup fresh, chopped)
- 1/2 tsp. dried thyme (or 1-1/2 teaspoons fresh)
- 2 tsp. dried sage (or 1/8 cup fresh chopped)
- 10 sage leaves (fresh, for frying optional)
- sea salt (to taste)
- ground black pepper (to taste)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium390mg16% |
| Potassium960mg27% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A260% |
| Vitamin C60% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes