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Roasted Brussels Sprouts with Red Pear and Gorgonzola ~
INSPIRED EDIBLES7Ingredients
30Minutes
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Ingredients
US|METRIC
30 SERVINGS
- 15 fresh brussels sprouts (or so, cut in half)
- 2 pears (skin-on sliced)
- 1 chunk gorgonzola cheese (about 2 oz or 60 grams, or other cheese of choice, sliced)
- 30 dried cranberries (or so)
- olive oil
- sea salt
- black pepper
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