Roasted Brussels Sprouts with Pomegranate Vinaigrette Recipe | Yummly

Roasted Brussels Sprouts with Pomegranate Vinaigrette

ROBIN'S BITE
11Ingredients
50Minutes
330Calories

Ingredients

US|METRIC
  • 1 1/2 pounds brussels sprouts (rinsed and trimmed)
  • 1 1/2 tablespoons olive oil
  • salt
  • pepper
  • 1 tablespoon pomegranate molasses
  • 1 1/2 tablespoons red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/3 cup olive oil
  • salt
  • pepper
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    NutritionView More

    330Calories
    Sodium18% DV440mg
    Fat37% DV24g
    Protein12% DV6g
    Carbs9% DV27g
    Fiber32% DV8g
    Calories330Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium440mg18%
    Potassium820mg23%
    Protein6g12%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber8g32%
    Sugars11g22%
    Vitamin A25%
    Vitamin C240%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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