Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
6Ingredients
35Minutes
120Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 1 lb. brussels sprouts
- 8 oz. sliced mushrooms
- 3 Tbsp. olive oil
- 1 tsp. garlic powder
- 1/2 tsp. salt
- 1/4 tsp. black pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium510mg15% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(13)
Dops 5 years ago
The Brussel sprouts took a little longer to cook than the recipe calls for. I will make this again.
Amy Pennybaker 5 years ago
Very good, I feel like it could have used a little more seasoning of some kind. Overall very good and would make again.
Jennifer Daniels 5 years ago
I threw in the shrooms and added cauliflower and slivered garlic, along with garlic herb seasoning, dried rosemary, and Himalayan sea salt.
Pfitzner 5 years ago
With this I'm turning my family into Brussels lovers! I love the meaty mushrooms but I've used radishes instead and still tastes divine! I've also used melted Ghee as I'm not a huge lover of Olive oil and it still works fine.
Dani 6 years ago
Amazing recipe and super easy, I’ve made it 3 times now and my family loves it!!! Thank you for this Yummly recipe I️ loved it
Christel D. 6 years ago
Easy to make and very tasty. Even got the kids to try it, but they did not like it. Think I will have to do this again at Christmas.