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Theresa Young: "Easy to make and wonderful flavor profile. I am n…" Read More
7Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. fresh brussels sprouts
- 3 handfuls red seedless grapes
- 1/2 cup walnuts (shelled, large pieces, not diced)
- 1/4 cup extra-virgin olive oil
- sea salt (or Kosher, to taste)
- freshly ground black pepper
- 3 Tbsp. balsamic vinegar
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium150mg4% |
Protein3g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber1g4% |
Sugars7g |
Vitamin A2% |
Vitamin C8% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Theresa Young 7 years ago
Easy to make and wonderful flavor profile. I am not a huge balsamic vinegar fan so I set aside some. they were great either way. I purchased pre-trimmed Brussels sprouts so prep time was only about two minutes. Easy and yummy!