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Roasted Brussels Sprouts with Garlic and Lemon
BROKEASS GOURMET6Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. brussels sprouts (cleaned and sliced lengthwise $2)
- 4 cloves garlic (chopped Pantry)
- 2 Tbsp. extra-virgin olive oil (Pantry)
- 1 lemon (reserve a pinch of zest for garnish $0.50, optional)
- salt
- pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium520mg15% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C200% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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