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7Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Brussels sprouts (trimmed and cut in half)
- 1/4 cup extra virgin olive oil
- 1/2 tsp. salt
- 1 1/2 tsp. ground black pepper
- 2 tsp. garlic powder
- 1/4 cup bread crumbs
- 1/2 cup grated Parmesan cheese
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium560mg23% |
| Potassium480mg14% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dana 4 years ago
These were very, very good. I’ll switch this up with my regular roasted Brussels sprouts. Next time I’ll will add some red pepper flakes for some kick.