Roasted Brussels Sprouts with Balsamic, Parmesan, and Walnuts

JUST A LITTLE BIT OF BACON(1)
KM Z.: "The Brussels sprouts were perfect and the balsami…" Read More
7Ingredients
40Minutes
200Calories

Ingredients

US|METRIC
  • 1 pound Brussels sprouts (trimmed and halved)
  • 2 tablespoons olive oil
  • 1/2 teaspoon kosher salt
  • 1 pinch smoked paprika
  • 1/4 cup chopped pecans
  • 2 tablespoons balsamic vinegar
  • 1/2 cup shredded Parmesan
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    NutritionView More

    200Calories
    Sodium21% DV500mg
    Fat22% DV14g
    Protein16% DV8g
    Carbs4% DV13g
    Fiber20% DV5g
    Calories200Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol5mg2%
    Sodium500mg21%
    Potassium490mg14%
    Protein8g16%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A20%
    Vitamin C160%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    KM Z. 3 months ago
    The Brussels sprouts were perfect and the balsamic and Parmesan were great compliments

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