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Roasted Broccoli and White Cheddar Soup
12TOMATOES13Ingredients
55Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups broccoli florets
- 1 small yellow onion (diced)
- 3 cloves minced garlic
- 5 cups chicken broth
- 2 cups half and half
- 1/4 cup all purpose flour
- 2 cups sharp white cheddar cheese
- 1/4 cup Parmesan cheese (grated)
- 1 tsp. dried thyme
- 2 Tbsp. unsalted butter
- 3 Tbsp. olive oil
- kosher salt
- black pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium810mg34% |
| Potassium770mg22% |
| Protein30g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C110% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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