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Roasted Broccoli and Cauliflower Recipe with Parmesan & Garlic (Low Carb, Gluten-free)
WHOLESOME YUM(3)7Ingredients
25Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups broccoli florets
- 4 cups cauliflower (florets)
- 1/3 cup olive oil
- 6 cloves garlic (minced)
- 2/3 cup Parmesan cheese (divided)
- sea salt
- black pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium530mg22% |
| Potassium670mg19% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C220% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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