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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. broccoli (each, & cauliflower)
- 4 cloves garlic
- 1 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 lemon
- 3 Tbsp. pine nuts
- 3 Tbsp. fresh Parmesan cheese (grated)
- 2 Tbsp. extra-virgin olive oil
- 12 fresh basil leaves
- 1 lb. broccoli (each, & cauliflower)
- 4 cloves garlic
- 1 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 lemon
- 3 Tbsp. pine nuts
- 3 Tbsp. fresh Parmesan cheese (grated)
- 2 Tbsp. extra-virgin olive oil
- 12 fresh basil leaves
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