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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch broccoli (florets and stems)
- 1 Tbsp. olive oil
- 3 cloves garlic
- 1 onion (quartered)
- 1 can cannellini beans (drained)
- 6 cups vegetable stock
- sea salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1670mg70% |
| Potassium900mg26% |
| Protein13g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C260% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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