Roasted Broccoli Pesto

LAST INGREDIENT
8Ingredients
40Minutes
250Calories

Ingredients

US|METRIC
  • 1 pound broccoli (trimmed and cut into florets)
  • 1/4 cup olive oil
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 garlic clove (peeled)
  • 1/4 cup pine nuts
  • 1/4 cup grated Parmesan
  • 1 lemon
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    NutritionView More

    250Calories
    Sodium30% DV730mg
    Fat32% DV21g
    Protein14% DV7g
    Carbs4% DV13g
    Fiber20% DV5g
    Calories250Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol5mg2%
    Sodium730mg30%
    Potassium460mg13%
    Protein7g14%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A15%
    Vitamin C200%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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