Roasted Breakfast Potatoes

UC DAVIS INTEGRATIVE MEDICINE PROGRAM
8Ingredients
75Minutes
190Calories

Ingredients

US|METRIC
  • 2 medium potatoes
  • 1/2 onion (sliced)
  • 1/2 red bell pepper (sliced)
  • 2 tablespoons flat leaf parsley (chopped)
  • 1/2 teaspoon granulated garlic
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon dried dill
  • 1/4 teaspoon smoked paprika
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    NutritionView More

    190Calories
    Sodium1% DV25mg
    Fat0% DV0g
    Protein10% DV5g
    Carbs14% DV42g
    Fiber24% DV6g
    Calories190Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium25mg1%
    Potassium1050mg30%
    Protein5g10%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A30%
    Vitamin C150%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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