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Roasted Boneless Turkey Breast with Honey Garlic Butter
ZESTED LEMON15Ingredients
110Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup butter (melted)
- 3 Tbsp. honey
- 1 tsp. fresh rosemary (minced)
- 1 tsp. fresh thyme (minced)
- 3 cloves garlic (minced)
- 2 lemons
- 5 lb. boneless turkey breast
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. pepper (or to taste)
- 2 lemons (sliced, use zested lemons from above)
- 1 onion (sliced)
- 10 cloves garlic (pealed and smashed**)
- 6 sprigs fresh thyme
- 6 fresh rosemary (–8 springs)
- 1/2 cup white wine (optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium330mg14% |
| Potassium950mg27% |
| Protein69g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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