Roasted Bell Pepper Antipasto

ONLY GLUTEN FREE RECIPES
11Ingredients
65Minutes

Ingredients

US|METRIC
  • 3 red bell peppers (organic)
  • 3 yellow bell peppers (organic)
  • 1/2 cup gluten (free sundried tomatoes in oil, drained and sliced)
  • 8 artichoke hearts (canned, packed in water, drained and quartered)
  • 2 garlic cloves (thinly sliced)
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons balsamic vinegar (pure)
  • cayenne pepper
  • 1/4 teaspoon gluten
  • 1/2 teaspoon sea salt
  • 1/4 cup fresh basil leaves (organic)
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