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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. beets (red, gold and/or Chioggia)
- 1 lb. rutabagas
- 2 Tbsp. olive oil
- 2 tsp. herb seasoning
- 1/2 tsp. salt (optional)
- herbs (for garnish, such as rosemary, optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium750mg21% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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