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Roasted Beets and Carrots Salad with Burrata
THE NOSHERY13Ingredients
50Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- salad
- 3 red beets (with tops)
- 3 golden beets (with tops)
- 6 carrots (halved lengthwise)
- olive oil
- salt (to taste)
- dressing
- 3 Tbsp. olive oil
- 2 Tbsp. white wine vinegar
- 1 Tbsp. honey
- 1 garlic clove (crushed)
- 1 tsp. rosemary (minced)
- salt (to taste)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium550mg23% |
| Potassium740mg21% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A340% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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