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Ingredients
US|METRIC
1 SERVINGS
- 1 cup beetroot (peeled and cut into wedges)
- 1 Tbsp. oil
- 1 tsp. cumin powder
- paprika powder (to taste)
- salt (to taste)
- 6 curry leaves (dried)
- 1 green chili (chopped, optional)
- 1/4 cup onion (chopped)
- 2 cloves garlic (smashed and peeled)
- 1 Tbsp. lime juice
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium890mg37% |
| Potassium970mg28% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber10g40% |
| Sugars15g |
| Vitamin A120% |
| Vitamin C220% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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