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Roasted Beet Salad with Goat Cheese and Orange
FLAVOR THE MOMENTS11Ingredients
75Minutes
360Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 beets (bunch, about 3 medium beets)
- 2 oz. goat cheese (crumbled)
- 1/2 orange peel (medium, removed, sliced width-wise, and cut into triangles)
- 1/4 cup pepitas
- 2 Tbsp. white balsamic vinegar
- 1 Tbsp. fresh orange juice
- 2 tsp. honey
- 1 tsp. Dijon mustard
- 1/4 cup extra-virgin olive oil
- salt
- pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium350mg15% |
| Potassium260mg7% |
| Protein10g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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