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Roasted Banana Scones with Peanut Butter Glaze
JUST A PINCH16Ingredients
90Minutes
360Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 bananas (medium, sliced)
- 2 Tbsp. melted butter
- 2 Tbsp. light brown sugar
- 2 cups flour (all-purpose)
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/3 cup light brown sugar
- 1/2 cup butter (cold, cut into small pieces)
- 2 large eggs
- 1 cup ricotta cheese
- 1 egg (beaten)
- 1/4 cup peanut butter
- 2 Tbsp. butter
- 1/2 cup powdered sugar
- 1/4 tsp. vanilla
- peanuts (chopped, if desired)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium380mg16% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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