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Ingredients
US|METRIC
4 SERVINGS
- 2 heads cauliflower
- 6 slices pork bacon (hold bacon grease for later)
- 1/4 cup olive oil (extra virgin)
- 2 tsp. thyme (dried)
- 1/4 cup Parmesan cheese
- 1 Tbsp. garlic salt
- 1/2 tsp. season salt
- black pepper
- 1 cup cheddar cheese (shredded)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium720mg30% |
| Potassium1070mg31% |
| Protein21g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C240% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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