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Roasted Baby Carrots With Orange & Honey
ITALIAN FOOD FOREVER8Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. baby carrots (Trimmed & Cleaned)
- 3 Tbsp. olive oil
- 1 tsp. grated orange zest
- 1/3 cup orange juice (Freshly Squeezed)
- 2 Tbsp. liquid honey
- sea salt
- cracked black pepper
- fresh thyme
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