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Roasted Baby Beet Salad with Feta Cheese
SAVOR THE BEST12Ingredients
65Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. baby beets
- 2 Tbsp. olive oil
- 3 oz. mixed salad greens
- 1/4 medium onion (thinly sliced)
- 4 oz. feta cheese (cut into 1/2-inch cubes)
- 1/2 cup toasted slivered almonds
- 1/4 cup vinegar (champaign)
- 1 Tbsp. shallot (grated)
- 2 tsp. fresh thyme leaves
- 1/4 tsp. sea salt
- 1 pinch freshly ground black pepper
- 1/2 cup olive oil
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium690mg29% |
| Potassium1100mg31% |
| Protein13g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber11g44% |
| Sugars22g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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