Roasted Asparagus with Pistachios and Basil

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5Ingredients
20Minutes
80Calories

Ingredients

US|METRIC
  • 1 pound asparagus (trimmed)
  • 1 ounce salted pistachios (roasted)
  • 2 teaspoons olive oil
  • 1/4 teaspoon salt
  • 12 basil leaves
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    NutritionView More

    80Calories
    Sodium8% DV180mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories80Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium180mg8%
    Potassium310mg9%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A20%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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