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Roasted Asparagus and Tomato with Lemon Garlic Hollandaise
SHOW ME THE YUMMY10Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 bunch asparagus (trimmed)
- 1/2 cup grape tomatoes (halved)
- 1 Tbsp. olive oil
- salt (to taste)
- 3 egg yolks
- 1/4 tsp. salt
- 1/8 tsp. cayenne (or to taste)
- 1 Tbsp. lemon juice (freshly squeeze)
- 1 clove garlic (roasted*)
- 1/2 cup unsalted butter
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium470mg20% |
| Potassium290mg8% |
| Protein5g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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