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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 2 cups broccoli florets
- 1 lb. asparagus (trimmed)
- 1 red onion (large, sliced)
- 6 oz. baby arugula (bagged salad mix)
- garlic dressing (Lemon)
- salt
- pepper
- 1/4 cup extra-virgin olive oil
- 1 lemon juice (and zest)
- 1 Tbsp. fresh oregano (minced)
- 2 garlic cloves (minced)
- 1/2 tsp. sugar
- salt
- pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium670mg19% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C110% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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