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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups olive oil
- 1 1/2 cups dry white wine
- 2 Tbsp. dried oregano
- 3 tsp. crushed red chile flakes
- 12 cloves garlic (finely chopped)
- 6 globe artichokes (stemmed**)
- kosher salt
- freshly ground black pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium190mg8% |
Potassium430mg12% |
Protein3g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A6% |
Vitamin C20% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ncf N. 5 years ago
Really easy to make and yummy. Didn’t realize it would take me 15 minutes to eat one