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Roasted Artichokes Stuffed with Garlic and Sage
EATING WORKS5Ingredients
45Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 artichokes (Large, stems and top 1/3rd portion removed)
- 4 cloves garlic (peeled)
- 1 lemon (cut in half)
- sage leaves (Dried or fresh, optional)
- 1 Tbsp. coconut oil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium120mg5% |
| Potassium550mg16% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber9g36% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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