Roasted Apples with Hazelnut, Bitter Chocolate and Lemon Zest

A BIG MOUTHFUL
7Ingredients
65Minutes
310Calories

Ingredients

US|METRIC
  • 6 baking apples (firm, such as Granny Smith, Pink Lady, Crispin or Pippin)
  • 1/4 cup sugar (divided)
  • 1/4 cup unsalted butter (soft, plus more for greasing)
  • 2 teaspoons grated lemon zest (finely)
  • 2/3 cup toasted hazelnuts (finely chopped)
  • 1/3 cup dark chocolate (chopped)
  • 1 1/2 cups marsala wine (sweet, divided)
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    NutritionView More

    310Calories
    Sodium0% DV10mg
    Fat17% DV11g
    Protein2% DV<1g
    Carbs14% DV42g
    Fiber16% DV4g
    Calories310Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol20mg7%
    Sodium10mg0%
    Potassium340mg10%
    Protein<1g2%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber4g16%
    Sugars32g64%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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