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Roasted Acorn Squash with Maple Glaze
SUR LA TABLE5Ingredients
70Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 acorn squash (about 2½ pounds)
- sea salt (or Kosher)
- 4 tsp. unsalted butter
- 4 tsp. maple syrup
- 1/4 cup water
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium200mg8% |
| Potassium390mg11% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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