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Roast Chicken Legs with Grapes and Shallots
FOOD529Ingredients
60Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. red seedless grapes (you can also use green or a combination of the two)
- 4 shallots (large)
- 2 Tbsp. chopped fresh thyme
- 1 Tbsp. olive oil
- 4 chicken legs
- 4 Tbsp. butter (softened)
- 1 tsp. honey
- salt
- ground black pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium390mg16% |
| Potassium740mg21% |
| Protein27g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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